Kay's Luxury Eats
4.5
Serves Valparaiso, IN
6 years in business
What Sets Kay’s Luxury Eats Apart
Since 2019, Kay’s Luxury Eats has redefined catering by blending culinary artistry with personalized service. We're not just delivering food—we're curating flavor-filled experiences that leave lasting impressions.
Why Clients Choose Us
🔹 Diverse Culinary Expertise
From soulful classics to sizzling hibachi, savory BBQ to custom pasta bars—our menus are as versatile as your event needs. We offer themed setups that wow your guests and match your vibe.
🔹 Chef Kay’s Signature Touch
Every menu is guided by the creative vision and hands-on expertise of Chef Kay. With years of experience and a deep love for flavor, each dish is made from scratch with style, soul, and care.
🔹 Elegant Presentation
We believe food should be a feast for the eyes as much as the palate. Our dishes are beautifully arranged and event-ready—perfect for weddings, corporate galas, private dinners, and more.
🔹 Full-Service Catering
Beyond delicious food, we provide:
Delivery & setup
Chafing dish rentals
On-site servers
Custom menus
Add-ons like desserts, fruit bars, and specialty drinks
🔹 Luxury with a Story
As a proud Black woman-owned business, we bring more than professionalism—we bring purpose, culture, and community. Supporting Kay’s Luxury Eats means supporting a legacy of excellence, entrepreneurship, and flavor.
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S & T Provisions
4.5
Serves Valparaiso, IN
65 years in business
Proven quality since 1960, our family-owned business is now expanding into the catering business. Think food truck minus the truck. We show up with our ovens and cook our delicious Chicago-style, thin crust personal pizzas for you how you want it. We come to your home or event space. Now, we also do traditional Italian food catering for any event to include weddings. Pasta, meatballs, sausage, pasta salads, salads, charcuterie, and more.
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Chef Charlie Funk
4.5
Serves Valparaiso, IN
3 years in business
My name is Charlie Funk. I have been a hospitality professional for the last 17 years! I have taken my experience from Michelin to Relaix and Chateau rated restaurants and brought them right to your dinner table. I work clean and I am punctual. I source premium ingredients and work as closely as I can with local farms and purveyors. I love making people happy and creating an experience you'll never forget.
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Flora & Fauna
4.5
Serves Valparaiso, IN
11 years in business
PLEASE READ: WE ARE CHARGED FOR ALL INQUIRIES 100s OF DOLLARS. SERIOUS INQUIRIES ONLY!
At Flora & Fauna, we believe food is more than just a meal—it’s an experience that brings people together and creates lasting memories. Our passion is to craft unforgettable dining experiences that connect people through exquisite flavors and artistic presentation.
We achieve this by curating bespoke menus tailored to each client’s vision, using only the freshest, locally sourced ingredients. Our team of expert chefs comes from diverse backgrounds, bringing a wealth of global culinary influences and techniques to every dish. Their unique experiences allow us to craft innovative, flavorful, and beautifully plated creations that cater to a wide range of tastes and preferences.
Whether it’s an intimate gathering, a corporate event, or a special occasion, we transform any event into an extraordinary culinary journey—elevating every moment with sophistication, flavor, and personalized service.
*Vegan & Vegetarian Friendly*
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Q&A
1. What services do catering delivery companies provide?
They deliver prepared meals and catering orders directly to your event venue, often including setup but usually not staffing.
2. How do catering delivery companies differ from full-service caterers?
Delivery companies focus on transporting food, while full-service caterers also provide servers, setup, and event management.
3. What kinds of events can use catering delivery services?
Catering delivery is ideal for casual gatherings, corporate meetings, small parties, and events where self-service is preferred.
4. How far in advance should I schedule a catering delivery?
Booking at least 1 to 2 weeks in advance is recommended to secure your preferred delivery time and menu.
5. Are there minimum order requirements for catering delivery?
Many companies have minimum order amounts or guest counts, so it's important to check their policies before ordering.
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